Our most luxurious selections, all in one box. Kobataen “Koto” matcha, a signature Uji blend from a twelfth-generation family, and winner of the Grand Gold Award at the 11th International Institute of Tea Science and Culture. Matsuai shoyu aged for ten years, with layered, unforgettable flavor. Okumidori ryokucha from family-run Oyama Seicha, and Oishi Farm black tea with Tsushima yuzu. A special collection for yourself or someone special.